Your Gateway to Culinary Excellence
Savor the Flavors, Master the Art, Explore Culinary Worlds with Poltara-monter.
Explore Our Culinary JourneyOur Culinary Expertise
Bespoke Recipe Development
Crafting unique, tailored recipes for businesses and individuals, blending traditional Romanian heritage with innovative global techniques to create truly memorable dishes.
Immersive Cooking Classes
Hands-on workshops for all skill levels, from authentic Romanian cuisine to diverse global techniques, designed to ignite passion and foster culinary mastery.
Unique Culinary Tourism
Curated tours exploring Romania's rich culinary landscapes, from enchanting farm-to-table experiences in Transylvania to vibrant local markets in bustling cities.
Professional Menu Consulting
Strategic advice for restaurants and culinary businesses to optimize menus, streamline operations, enhance guest experience, and achieve sustainable growth.
Why Choose Poltara-monter?
Authentic Romanian Heritage
We offer a deep dive into local traditions and ingredients, providing truly genuine cultural culinary experiences rooted in Romania's rich history.
Expert Culinary Team
Learn directly from seasoned chefs and culinary professionals, each bringing years of industry experience and a passion for teaching to every class and consultation.
Tailored Learning & Solutions
We offer customized classes and consulting services, meticulously designed to meet your specific needs, skill levels, and unique culinary goals.
Global Culinary Insights
Beyond the richness of Romanian cuisine, our programs incorporate a wide array of international techniques and flavors, ensuring a truly diverse and comprehensive culinary education.
Our Culinary Journey
Born from a profound passion for authentic flavors and an unyielding desire to share Romania's rich culinary heritage, Poltara-monter was founded by a dedicated team of visionary chefs and ardent food enthusiasts. Our core mission is to inspire, educate, and forge deep connections among people through the timeless art of cooking and the boundless joy of culinary discovery.
We firmly believe in the transformative power of food—how it effortlessly tells intricate stories, gracefully bridges diverse cultures, and creates indelible memories that resonate for a lifetime. From our vibrant kitchens nestled in the heart of Cluj-Napoca to the breathtakingly picturesque villages of Transylvania, we extend a heartfelt invitation for you to embark on a truly transformative culinary adventure with us. Discover flavors, techniques, and traditions that will enrich your soul.
Master the Art: Our Cooking Classes
Hands-on experiences to unleash your inner chef, guided by our expert culinary team.
Traditional Romanian Cuisine
Delve into the heart of Romanian gastronomy. Learn to prepare iconic dishes like Sarmale (cabbage rolls), Mămăligă (polenta), and heavenly Papanasi (fried doughnuts with sour cream and jam) from scratch, mastering authentic techniques passed down through generations.
Global Flavors & Techniques
Expand your culinary horizons with our international classes. Explore diverse cooking styles from vibrant Mediterranean dishes to intricate Asian fusion techniques, bringing the world's kitchens to your fingertips.
Baking & Pastry Arts
Uncover the sweet secrets of delectable desserts and artisanal breads. From flaky pastries to rich cakes and traditional Romanian cozonac, learn precision techniques that will transform your baking skills.
Explore Romania: A Culinary Journey
Immerse yourself in the authentic tastes and traditions of Transylvania and beyond.
- Visits to local farms and artisanal producers.
- Vibrant market tours and ingredient sourcing sessions.
- Exclusive wine tasting experiences in renowned Romanian vineyards.
- Authentic traditional village dining experiences.
What Our Clients Say
"Poltara-monter helped us redefine our restaurant's menu with authentic Romanian dishes that became instant customer favorites. Their expertise is unmatched!"
- Andrei Popescu, Restaurant Owner, Bucharest
"The cooking class on traditional Romanian bread was incredibly insightful and fun. I now bake the best cozonac and share it with my family every holiday!"
- Elena Vasile, Culinary Enthusiast, Iași
"The culinary tour of Transylvania was a dream come true. A perfect blend of culture, history, and exquisite food, guided by true local experts."
- Michael Chen, Travel Blogger, USA
"The professional menu consultation transformed our bistro. Their insights on authentic Romanian dishes optimized our offerings, and sales increased by 30% in just two months!"
- Ion Georgescu, Bistro Owner, Brașov
"Participating in the global flavors class opened my eyes to so many new techniques. Poltara-monter's chefs are truly inspiring and approachable."
- Adina Florea, Aspiring Chef, Sibiu
"Poltara-monter's team is exceptional. They helped us source rare Romanian ingredients for our gourmet food product line, making our brand truly stand out."
- Cristina Vasile, Food Entrepreneur, Oradea
"As a professional chef looking to broaden my understanding of Eastern European cuisine, the advanced Romanian techniques course was invaluable. Truly a masterclass!"
- Alexandru Dumitru, Executive Chef, Bucharest
Latest Culinary Insights & Stories
Dive into our blog for authentic recipes, expert tips, and cultural explorations.
The Secret to Perfect Sarmale: A Step-by-Step Guide
Unravel the mysteries of Romania's beloved national dish with our comprehensive, easy-to-follow recipe. From selecting the perfect cabbage to simmering the rich filling, we guide you to culinary success.
Read More →
Exploring Cluj's Hidden Culinary Gems
Embark on a gastronomic adventure through Cluj-Napoca! Our guide reveals the best local eateries, charming cafes, and bustling food markets that are a delight for any food enthusiast.
Read More →
Beyond the Plate: The Health Benefits of Fermented Romanian Foods
Discover the ancient wisdom and modern science behind traditional Romanian dietary practices. Learn how fermented foods like murături and borș contribute to health and longevity.
Read More →Meet Our Passionate Team
The culinary experts behind your unforgettable experiences.
Maria Ionescu
Founder & Head Chef
With over 20 years of experience in fine dining and culinary education across Europe, Maria leads our team with an unwavering passion for authentic Romanian cuisine and a vision for culinary innovation.
Mihai Stoica
Culinary Tourism Specialist
Mihai is our passionate expert in crafting immersive culinary tours. With a deep knowledge of Romania's hidden gastronomic treasures, he connects guests with local producers and authentic experiences.
Get In Touch
Let's discuss how Poltara-monter can elevate your culinary journey.
Send Us a Message
Contact Information
27 Mihai Eminescu Street, 2nd Floor, Cluj-Napoca, Cluj County, 400022, Romania
Monday - Friday: 9:00 AM - 6:00 PM (EET)